Tibs With Dirkosh

Tibs Firfir is a traditional Ethiopian dish that has been around for centuries. It’s a simple yet flavorful dish made with shredded pieces of Injera (a traditional Ethiopian flatbread) mixed with spiced Berbere sauce.

It can be made with either beef, lamb, or vegetables to create a hearty meal full of flavor. The combination of spices and flavors, along with its versatility and convenience, have made it a favorite among Ethiopians.